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La historia del helado (The Story of Ice Cream)
La historia del helado (The Story of Ice Cream)
Milking a cow is the first step in making yummy ice cream. But what happens next? Readers can follow the process step by step to learn how ice cream is made in this Spanish-language book.
- ISBN Number
- 9781728441955
- Trim Size
- 8" x 8"
- Binding Type
- Library Bound
- Number of Pages
- 24
- Author
- Stacy Taus-Bolstad
- Publisher
- Red Chair Press
- Copyright Date
- 2022
- Reading Level
- K-1